- 1 cup AND SOY grated coconut
- 1 cup almonds
- 1 pinch of sea salt
- agave syrup
- Soak almonds overnight.
- Place all of the ingredients, except the agave syrup, into the jug.
- Fill it with cold water until in between both marks.
- Select program 4 and start.
- Sift the finished drink through the supplied strainer.
- Sweeten to taste with the agave syrup before serving.